Dublin Restaurants & Dining
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In Dublin, you'll find plenty of traditional Irish food: potato cakes, colcannon (potatoes mashed with cabbage or kale), salmon, Irish stew (mutton, onions and potatoes), prawns (fresh from Dublin Bay), oysters and breads. But don't stick just to the traditional fare. In addition to a respectable selection of international eateries, you'll find restaurants that specialize in a distinctive school of New Irish cuisine. It uses rich, indigenous Irish foodstuffs prepared with influences from the European continent and the Mediterranean. Click here to see the full Dublin travel guide on Travel42 »
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