NEW YORK -- Artisans of Leisure, a luxury tour operator that specializes in customized programs, introduced Flavors of Southeast Asia, a 15-night tour of Singapore, Vietnam and Thailand for food lovers.

The private tours can be customized any time of the year, although the operator recommends November to April as the ideal time to visit Southeast Asia because of the relatively sunny and dry weather.

The itinerary combines sightseeing, food-focused touring, shopping for local food delicacies, cooking classes and a variety of dining experiences.

The package costs $6,880 per person, double, and includes accommodations, tours, cooking classes, regional flights, airport transfers and visas.

For information or to book, call (800) 214-8144 or visit www.artisansofleisure.com.

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