Anguilla cooks up support for culinary team

A highlight of the upcoming Caribbean Hotel & Tourism Conference (CHTC), formerly the Caribbean Hotel Industry Conference, being held June 17 to 19 in Miami will be the Taste of the Caribbean culinary competitions, pitting bartenders, bakers, chefs and cooks against their peers on other islands.

A total of 14 Caribbean culinary teams will compete to bring home the gold, silver and bronze awards in categories that range from the most flavorful alcoholic beverage to the most creative desert.

To pump up support for the Anguilla National Culinary Team, the Anguilla Hotel and Tourism office is selling promotional tee shirts (design at left) at its Anguilla headquarters in The Valley for $15 per shirt. The off-island price is $20 and the shirt will be available at the CHTC in Miami.

The tee shirt design is by local artist Joanne Mason.

To contact the reporter who wrote this article, send e-mail to Gay Nagle Myers at [email protected].

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