The French luxury expedition line Ponant is partnering with Ducasse Conseil, the consulting arm of the Alain Ducasse Enterprise.

Alain Ducasse was one of the first chefs to own restaurants with three Michelin stars in three cities.

For the cruise line, Ducasse Conseil will collaborate with Ponant's chefs on menu creation and training.

Ponant was recently acquired by Artemis, a holding company for a portfolio of luxury brands controlled by France’s Pinault family.

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