Restaurant debuts at Nobis Hotel Stockholm

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The dining room of Noi, the new dining venue at the Nobis Hotel Stockholm.
The dining room of Noi, the new dining venue at the Nobis Hotel Stockholm.

The Nobis Hotel Stockholm has debuted its latest on-property dining venue, Noi.

The restaurant, helmed by head chef Stefano Catenacci, serves up menu options drawn from all over Europe, but the space itself showcases a Scandinavian design aesthetic. The interior was created by Swedish architect firm Wingardhs Architects and features such design elements as leather from Swedish tannery Tarnsjo and a bar carved of black marble.

Noi is the third restaurant to open on-site at the Nobis. Caina is a gourmet Italian eatery, and Cainas Bakficka offers informal Italian dishes.

The 201-room hotel, which opened in 2010, is located in two 19th century buildings on Norrmalmstorg Square, a bustling area in the central city that is home to a number of restaurants and high-end shops.

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