Cotton Tree on Grand Cayman is offering 15% off the first three nights of any stay through Feb. 15 to celebrate Cayman Culinary Month. Featured this year is Slow Food Day, which will educate guests about Grand Cayman's food producers and will highlight the island's growing reputation among gourmands. The event will culminate with a farm-to-table dinner hosted at Michael Genuine's Food & Drink and featuring guest chef Jonathan Waxman. Discounted rates require a three-night stay at Cotton Tree, with prices beginning at $715.
(345) 943-0700 Web:www.caymancottontree.com