Cheeca: Extravagance in the Keys: Travel Weekly

Cheeca: Extravagance in the Keys

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ISLAMORADA, Fla. -- Five years ago, during a drive from Fort Lauderdale to Key West, I stopped for lunch at the Cheeca Lodge, Club and Spa, a Florida Keys oceanside property. I vowed to return one day for a longer stay, and this fall, I made good on my promise.

I arrived at the edge of night. A sentry stopped me well before I got to the hotel, checked my identification and radioed my arrival to a bellman. I continued along a driveway of interlocking bricks lined by copper coach lamps that light the way to a porte cochere.

Inside the main lodge lies a country club-styled lobby with a wood-beamed ceiling, wood-paddle ceiling fans and enormous plants. This cozy area opens onto the propertys fine-dining restaurant, Atlantics Edge, and the indoor/outdoor Ocean Terrace Grill.

The hotel was midway through a multimillion-dollar renovation slated for completion in 2006; $30 million already had been invested.

Included in the renovation are 203 guest rooms, including 59 rooms in the main lodge, 64 suites and private villas, deluxe beachfront bungalows and the George Herbert Walker Bush Presidential Retreat, a suite that includes mementos donated by the former president.

Cheecas grandest, the Bush suite has a master bedroom with a king bed, a master bath with a Jacuzzi tub, a living room, a dining room, a kitchen, a second bath off the living room and a private, screened balcony that runs the length of the suite. It also offers connecting rooms on either side to make it a two- or three-bedroom suite.

The one-bedroom suite is available at rates ranging from $349 to $589 per night, off-season, and $629 to $799 per night during the high season.

The main lodge includes some oceanview rooms, and most have large, private balconies. Rates start at $275 per night.

Lodge accommodations have been refurbished in West Indies dark mahogany and neutral fabrics. Bedding is luxurious, with upholstered headboards, pillowtop mattresses, bolsters and satin bedspreads. Each room has a 42-inch plasma TV.

The bathrooms are the real star of these lodgings, however. The layout features double doors made of mahogany and etched glass. In rooms with an oceanfront view, the doors, when open, provide sightlines from the tub to the sea. 

Bungalows offer spacious, one-bedroom accommodations. Each has an enormous bathroom with shower only, parking below the unit, a screened-in balcony and a spiral staircase leading to a private beach.

Several other buildings were converted into luxury studio, one-, two- and three-bedroom condominiums, with the first phase of 92 units already sold.

Prices range from $350,000 to just under $1.3 million dollars. The condos are available for rent. Rental rates per night during the off-season range from $300 to $700, and peak-season rates are $400 to $800.

Services include a dedicated concierge and private butler as well as the option to join a private membership club.

The Atlantic's Edge is the fine-dining restaurant at Cheeca Lodge. Photo by Sandra DavisThe Cheeca Clubhouse will be a members-only facility and will include a bar/lounge, library and dressing rooms.

A dining room for club members and their guests, with an adjoining lounge, will be located adjacent to the Atlantics Edge. 

Away from the main lodge is the 5,000-square-foot Avanyu Spa, which has a number of day packages from which to choose and a variety of individual treatments. Wellness activities are included in the daily resort fee.

A fitness center and weight room includes Cybex, Precor and Ivanko equipment; a 25-yard lap pool with private poolside cabanas ($69 a half day and $129 a full day includes a refrigerator stocked with beverages, plasma TV and dataports); a waterfall lagoon with its own island where fitness classes are held; and a sun deck built over the water.

At night, the deck is lighted from underneath -- very romantic.

To book, call (800) 327-2888 or visit www.cheeca.com.

To contact the reporter who wrote this article, send e-mail to [email protected].

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