Travel Weekly editor-at-large Arnie Weissmann had a wild time when he toured Ethiopia. Following is the first in an eight-part series telling the tales of his travels and travails:

I expected the Hyena Man to have an insane look in his eyes. In my imagination, he would be a cross between shaman and showman, with bushy hair and wearing animal skins, howling at the hills to call wild animals to join him for a late-evening feast.

The Hyena Man lives and works in Harar, Ethiopia. There aren't many hotter places on earth than Harar. It's the last significant population center before desert sands create an unfriendly gap stretching east all the way to the Somali and Djibouti borders.

The Hyena Man actually is one of Harar's lesser claims to fame. This walled city of narrow alleys and smuggler's markets, mosques and white-washed homes is best known for its shipments of energy-enhancing substances. Most Ethiopian coffee is roasted there, and it's also regarded as producing the best qat (pronounced cat, chat or djat), a mild stimulant whose leaves are chewed widely in the horn of Africa, Arabia and Kenya.

Though I had sampled both local wares, what really quickened my pulse was the prospect of watching the Hyena Man at work. The Hyena Man, I had read, summons wild spotted hyenas from the desert hills and feeds them every night.

Like other daredevils -- the flying Wallendas and the Knievels père et fils come to mind -- his was a family trade, passed down from generation to generation. The Hyena Men work for tips.

I arranged to meet him outside the city walls just after dusk.

Contrary to my expectation, the Hyena Man was mild-mannered and calm (upon reflection, much more suitable qualities for someone who makes his living feeding wild carnivores). Watching him set up for work in the light of my car's headlights, I was reminded of a grandmother preparing for a stroll in the park to toss peanuts to pigeons and squirrels.

When he was ready, he opened a folding chair and set a large bucket of meat scraps and bones next to it, and sat down. I stood about 10 feet behind him

He began to whistle and called out the names he had given to various hyenas. The first sign that hyenas were approaching were eyes reflecting in the dark about 50 yards out. First two pair, then six, then suddenly a dozen.

He tossed a bone with some meat on it into the darkness just beyond where the headlights shone. There was a fast rustling, and a crunching of bone. Hyenas, I remembered, eat the bones as well as the meat.

He started tossing the meat a little closer in, whistling and calling in low, reassuring tones. Two hyenas darted out from the darkness, snatched the meat, then retreated back beyond the headlight's reach. Slowly, they became bolder, and soon five or six were standing in the light, and they no longer bothered to retreat with their catch.

I, too, felt a bit bolder, especially when I noticed the Hyena Man's cat rubbing up against his leg without apparent concern. The hyenas were still skittish, but despite their obvious physical advantages, seemed more nervous than either the cat or the Hyena Man.

When two or three hyenas approached within six feet of him, he draped some meat at the end of a foot-long stick and held it out to them. First one, then another, came up and took the meat from the end of the stick.

Then -- and this is where I realized he truly was insane, despite his mild manner -- he put meat on one end of the stick and put the other end between his teeth. A hyena approached, lifted his head and opened his huge jaws. I was quite relieved when, peeking through my fingers, I watched as it took the meat but left his facial features intact.

The Hyena Man turned to me and offered me the stick. I hesitated, then accepted it. He draped a scrap of meat on the end. Rather than puff the piece-of-meat pipe, I held out my arm, and the largest of the hyenas walked over, eyeing me cautiously. He grabbed the meat off quickly and stood back a few feet to eat it. I fed about 10 of them that way, and, not wishing to press my luck, handed the stick back.

Some of the hyenas that had gathered in the dark never made it close enough to take meat directly from the stick, and the Hyena Man would toss them some of the offal. There'd be an occasional scuffle for a bone, punctuated by the high "laughing" sound hyenas make.

I wondered what would happen when we ran out of food, especially if the beasts weren't yet satisfied. But when the bucket was bare, he simply stood up, folded up his chair and smiled. He wiped off his hand and extended it to me, palm up.

I noticed the hyenas were watching. I tipped him handsomely.

" " "

Be sure to check back Thursday, July 12, where in his next installment, Arnie will visit the Monastery in the Lake.

For the complete archive of Arnie's Adventures in Ethiopia, click here.

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