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The redesigned buffet reopened for dinner on May 21 at Caesars Palace. Reservations are encouraged, but not required.

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First Look: Bacchanal Buffet at Caesars Palace

The redesigned buffet reopened for dinner on May 21 at Caesars Palace. Reservations are encouraged, but not required. Photo Credit: Caesars Entertainment

The redesigned buffet reopened for dinner on May 21 at Caesars Palace. Reservations are encouraged, but not required.

Dancers dressed in chef coats surround Sean McBurney, regional president of Caesars Entertainment, at the reopening of the Bacchanal Buffet.

The fish station is one of nine designated stations at the buffet.

Prime rib is among the favorites at the meat station.

Open-fire roasting grills are used to prepare prime rib and other premier cuts.

Japanese wagyu hot dogs are served from food carts at the buffet.

Mediterranean-style food is featured at the Bacchanal Buffet.

Italian bites are offered at the Bacchanal Buffet.

The reimagined buffet offers more plant-based and vegan items than its previous iteration.

A look at the dessert treats at the Bacchanal Buffet.