St. Regis Houston gets $12 million facelift

Associate editor Grant Flowers recently visited the St. Regis Houston. His report follows:

HOUSTON -- The property now known as the St. Regis Houston has changed names almost as many times as Elizabeth Taylor has changed husbands. In fact, on approaching the hotel, a cab driver remarked, "They can't figure out what to call it."

Thankfully for Starwood Hotels & Resorts, the White Plains, N.Y-based hotel giant which owns and operates the property, the St. Regis moniker, officially bestowed in December, seems as if it will be in place for a while.

The hotel, built in 1982, was first known as the Remington Hotel and was originally managed by Rosewood Hotels & Resorts.

Ritz-Carlton took over management in 1986. After a fall out with ownership, Ritz-Carlton left and Sheraton bought the property as part of its Luxury Collection in 1997.

Starwood subsequently acquired Sheraton, but for the last few years the hotel has gone by the awkward title of the Luxury Collection Hotel, Houston.

The hotel is about a half-mile inside I-610, Houston's perimeter highway. The Galleria, a large shopping area, is close by, as is River Oaks, the city's toniest neighborhood.

The St. Regis Houston was the fourth property to have the St. Regis name. The flagship of the luxury brand is still the St. Regis New York but there are also properties in Aspen, Colo., and Washington.

So far in 2000, Starwood has given the name to the St. Regis Grand in Rome and the St. Regis Beijing, bringing the portfolio to six.

Starwood invested $12 million in renovating the 12-floor, 232-room St. Regis Houston. The goal, according to Richard Cotter, vice president and managing director of St. Regis Hotels North America (and also the man in charge at the St. Regis New York), was to create "the best hotel in Houston."

If it's not the best, it certainly is up there. Although the exterior of the St. Regis Houston is perhaps too reminiscent of the 1980s, the interior possesses a sedate, simple elegance that pervades the property.

The hotel's public areas are as luxurious as could be expected. A sunny lounge, where guests frequently have tea, was particularly pleasant, with marble floors, fancy furniture, and plenty of light during the day.

The Remington Grill, the hotel's in-house restaurant, has great steaks and a darker, but still fashionable, look. The Remington is popular with both guests and local customers.

The ground floor also has a beautiful banquet area that is used for brunches on the weekends. The St. Regis brunch is a fabulous spread, complete with ice sculptures of horse-riding cowboys.

Rooms, which go for about $275 per night, are sizable and have a very cozy, bright feel. Decor includes patterned gold carpets, soft yellow walls and ornate wood furniture.

Marble desks, complete with data ports, are standard, as are the usual St. Regis touches like large TVs, CD players and portable phones. The bathrooms suffer by comparison. They are smaller than one would expect and not as bright, but the sinks are marble and the mirrors are big.

The hotel has 16 meeting rooms with a total space of more than 15,000 square feet. Services include valet and overnight parking, and, for trips in the immediate area (such as a jaunt to the Galleria), the hotel's complimentary car service will provide a lift.

For additional information, call the St. Regis Houston at (713) 840-7600, fax to (713) 840-0616. For telephone reservations, call (800) 325-3589.

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