Disney Cruise Line doing culinary tours with 'The Chew'

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Guests in Livorno, Italy, will enjoy fresh pasta paired with Italian wine after their cooking lesson at Castello del Trebbio, a medieval castle in the Tuscan countryside.
Guests in Livorno, Italy, will enjoy fresh pasta paired with Italian wine after their cooking lesson at Castello del Trebbio, a medieval castle in the Tuscan countryside. Photo Credit: Chloe Rice/Disney Enterprises

Disney Cruise Line plans to offer a series of culinary excursions developed in coordination with ABC daytime cooking-themed talk show "The Chew."

In a blog post, Disney Cruise Line senior manager of port adventures Arnaldo Zanonato said that Clinton Kelly, Carla Hall and Michael Symon, hosts of "The Chew," have given their stamp of approval to the culinary adventures.

Among the excursions will be a cooking lesson in Tuscany, a culinary boot camp on Prince Edward Island and time at the Klipfish Academy in Norway.

The hands-on seminars and programs will be led by top chefs ashore, Disney said.

Guests in Ketchikan, Alaska, will explore the workday of crab fishermen.
Guests in Ketchikan, Alaska, will explore the workday of crab fishermen. Photo Credit: Todd Anderson/Disney Enterprises

Other excursions will involve guests feasting on fresh seafood they catch themselves off the coast of the Tongass National Forest in Alaska and competing in a cooking challenge at a farm in Italy after exploring the ruins of Pompeii and the Sorrento Coast.

"The Chew" debuted in 2011 as a replacement for the long-running soap opera "All My Children" in ABC's daytime line up. Until last year, celebrity chef Mario Batali was one of the co-hosts.

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