Auberge Collection is making its London debut with the upcoming opening of Cambridge House, Auberge Collection, which is now taking reservations ahead of its Feb. 1 opening.
The hotel will be housed within a Georgian mansion in Mayfair that was previously home to a private club for British military officers known as the "In & Out" Naval and Military Club.
The property will offer 102 rooms, including a number of suites and residences.
The hotel's restaurant, Major's, is being developed by Major Food Group, best known for its Carbone and Torrisi dining concepts. Within the building's restored ballroom and courtyard spaces, Major's will offer an American chophouse menu featuring British ingredients, and showcase seafood towers, caviar service and an extensive martini list.
A bar, wellness facilities and a members' club are also scheduled to open later in 2027. The three-floor wellbeing venue will consist of amenities like hydrotherapy facilities, a heated pool, six treatment rooms and a circular relaxation lounge with a fire pit.
Reservations are currently available for stays starting April 1, with rates starting at around $1,669 per night.
The London opening comes amid a European expansion spree for Auberge Collection, which also opened Collegio alla Querce in Florence and added The Woodward in Geneva to its portfolio last year.