Cruceros Australis take cruisers to the end of the world

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Cruceros Australis is the only cruise operator that schedules weekly visits to the southernmost rock promontory where the Pacific and Atlantic oceans merge. It is a trophy destination rated as the nautical equivalent of climbing Mount Everest.

The voyage is called a cruise to the end of the world.

To experience the Australis product, we sailed its ship, the Mare Australis on its final cruise last season. The ship sails Tierra del Fuego, the Magellan Strait, Beagle Channel and Cape Horn.

It is an incredible weeklong voyage covering that vast stretch of land and ocean east of the Andes embracing Argentina and the southern extremity of Chile.

Impenetrable mountains and endless fields of ice growing into glaciers lead to one of the worlds greatest national parks in Torres del Paine, which means blue towers. It is a 934-square-mile park filled with mountains, lakes and wildlife, all waiting to be explored during shore excursions.

Seascapes are dotted with the worlds largest seabirds, such as the awesome albatross circling above whales, sea lions and dolphins. Landscapes are flecked with condors, the largest land bird, who are eyeing unusual wildlife such as the guanaca (a woollier version of the llama) and the nandu (which resembles a small ostrich).

It is a roundtrip cruise through remote regions from places with names like Chiles Punta Arenas, near the 35th parallel, to Puerto Williams (the southernmost town on the globe) and Argentinas Ushuaia, where cruisers sailing in and out of the harbor are greeted by an eerie sequence of signs in Spanish and English:

Welcome to the End of the World.

The Beginning of Everything.

Nearby, another sign says, To Be Continued? It stands near a crucified Christ statue with the legend: Terra Australis Incognita written beneath his feet. The Christ figure stares into the cemetery across the street, true terra incognita.

The cruise sails to places where snow-covered pillars seem to rise vertically from the plains below, giving way to a wind-buffeted, triangular island to the south at the continents southernmost tip. This is the region Portuguese explorer Ferdinand Magellan called Tierra del Fuego, the Land of Fire, because of the native campfires and smoke he spied in the region.

In the footsteps of legends

During his voyage of discovery in 1520, Magellan also labeled the region Patagonia, which means big feet, because he thought the natives had big feet.

And speaking of big feet, modern-day Patagonian cruisers are sailing in the nautical footsteps of all-time exploration greats, such as Francis Drake and James Cook and lesser-known adventurous captains, such as Pringle Stokes and Fitz Roy, captains of the Beagle of Darwin.

Charles Darwin, prone to seasickness, spent months at a time on land as a naturalist during those Beagle voyages, working on his survival-of-the-species theories in 1833 and 1834. He described the region as a mountainous land, partly submerged in the sea, so that deep inlets and bays occupy the place where valleys should exist.

His description holds true today. And the seagoing lore that fills the lectures on this cruise to remember adds to the feeling that history is coming to life in colorful waves. As the scenery changes, experienced cruisers will recognize geographic stretches reminiscent of Alaska and the Norwegian fjords, with distinctive Chilean-Argentinean-Patagonian touches.

Cruise highlights range from walking virtually hand-to-fin with more than 120,000 Magellanic penguins on Isla Magdalena to watching grunting elephant seals mate at Ainsworth Bay.

Passengers on the Mare Australis step off a zodiac craft.The excitement started to build almost from the moment we boarded the Mare Australis, a $10 million Chilean-built expedition ship, after a short van ride from Cruceros headquarters in Punta Arenas late on a Saturday. Following welcome cocktails, dinner and an introductory lecture, we began a nocturnal sail toward Ainsworth Bay and our first glacier.

Early Sunday morning, we became yellow penguins as we donned cold-weather gear -- yellow slickers, pants and boots provided by the ship -- to board Zodiacs for a motorboat excursion to the Marinelli glacier. We walked though the Magellan Forest, eyed a colony of mating elephant seals and returned to the ship for a late breakfast, lecture and free time to watch the landscape glide by from the top deck.

Each landing begins with passengers dividing into groups. Multilingual guides sort out groups according to language and physical conditioning. Each landing ends with a traditional toast -- all kinds of liquor available on the rocks, with ice from melting glaciers. (Or you can have hot chocolate).

In between, there is an open bar onboard serving beer, wines and selected liquors, all available at meals and all included in the price of the cruise. 

Panoramic windows are undraped for scenic viewing during meals, except when the sea is rough and the waves might prove distracting. Following dinner, which was always hearty and plentiful if not memorable, another lecture described the history of where we were, along with what was to come on the following day.

Glacier Avenue: A moveable feast

The entertainment is low-key: Mostly it is early to bed, early to rise, with mornings frequently beginning with a 7:15 pre-breakfast Zodiac excursion to the nearest glaciers.

The second day at sea really gives passengers an idea of how special this cruise is.

There is the expected: Zodiacs to the Bay of the Pia Glacier in the morning.

And the unexpected: An afternoon navigation through the Beagle Channel along the spectacular Glacier Avenue. Only instead of skyscrapers, there are towering, block-long, blue-veined glaciers. Each glacier bears the name of the country whose explorers discovered it. And each sighting signals a special onboard celebration.

So, sailing past Italy, for example, the shipboard lounge is filled with Italian music   -- opera, ballads, love songs -- while Italian food is served: pizza, pasta, fine Italian wine. When reaching Germany, oompah music plays and beer and pretzels are served. And when the German glacier gives way to France, out comes the French cheese, champagne and bordeaux. And on and on.

It is an ice-breaking (pun intended) time for the cruisers, as the primarily European crowd (50% European, mostly French, Spanish and German) becomes friendly with the English-speaking Americans and Brits (40%). The Chilean and Spanish passengers serve as the primary goodwill ambassadors.

Experienced cruisers learn to take what the sea gives. Our cruise had a calm Cape sailing day and smooth landing, whereas the voyage before us was buffeted by 45-foot-high waves and couldnt land.

New ship in November

The market is big enough that Cruceros Australis will launch its newest expedition vessel, the Via Australis, on Nov. 23, using the same state-of-the-art design as the Mare Australis.

The ships will sail almost identical alternating Punta Arenas-Ushuaia itineraries in Chile and Argentina. The journeys around Patagonia and Cape Horn are three-day sailings that can be combined into a one-week cruise

The Mare Australis season runs Sept.24 to May 10. The Via Australis will join the fleet with a redesigned route structure that will enable the cruise line to offer a landing in Cape Horn on three out of four departures.

The new routes will offer departures on Wednesdays and Saturdays from Punta Arenas and Ushuaia. Combining their expedition routes enables passengers to explore the island of Tierra del Fuego and its virtually untouched wilderness and archipelagos in two of the most remote, yet accessible, national parks in both countries: the Torres del Paine National Park in Chile and the Los Glaciares National Park in Argentina. Both are worth the detour, as the guide book saying goes.

Australis urges agents to use one of its tour operator partners, which include Abercrombie & Kent and Mountain Travel Sobek, but it also accepts direct agent bookings at 10% commission. It has an office in Miami Beach. Call (877) 678-3772 or visit www.australis.com.

To contact the reporter who wrote this article, send e-mail to [email protected].

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