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Apologies for my 'Flops' flub
The 'Flops' exhibition in Paris this spring inferred that failure may be necessary before innovation truly succeeds.
How to deal with frivolous lawsuits
Your basic goal in drafting terms and conditions should be to maximize self protection, as long as your terms are likely to be...
The antidote to travel anxiety: Being informed
Editor in chief Johanna Jainchill reached out to Mignon Houston, deputy spokesperson for the U.S. State Department, to discuss...
Marriott plans to significantly expand footprint in Mexico
The company has 60 new properties in the region in store by the end of this decade, with more in the pipeline, aiming to add...
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Features
Living the all-inclusive dolce vita at the Club Med Cefalu
The the Club Med Cefalu represents the brand's first 5-Trident resort — its highest designation — in Europe and is part of the...
Disney World constructing nature-themed resort
In addition to 900 hotel rooms, the resort on the shoreline of Bay Lake will have Disney Vacation Club villas.
Iberostar shines in Barcelona
The 119-room hotel is not only the company's first Barcelona property, it's also part of an expansion strategy by Iberostar —...
Citizen hotelier: Companies embrace social responsibility
From training refugees for hospitality jobs to helping to fight human trafficking, manning food banks and teaching immigrants...
Shifting loyalties: Rewards programs evolve
As the hospitality industry has simultaneously ballooned and consolidated, rewards programs have been forced to evolve. Now,...
Riu brings its A-game to Costa Mujeres
Opened at the end of December, the Riu Dunamar has set up shop on a gorgeous slice of sand in overlooking the Caribbean Sea...
Value bet: Las Vegas evolves to delight millennials
Strip resorts are evolving to entice a changing demographic, one that's gambling less, partying more and always searching for...
Miami minimalism at Hyatt Centric South Beach
Rather than a large resort that becomes the centerpiece of a vacation, the Hyatt Centric intends South Beach itself to be the...
Caribbean resorts expand their experiential offerings
Resorts are operating well outside the (sand)box and stepping up their activities options, having recognized that the...
Focus on Culinary Travel: Moveable feast
Our editors explore emerging foodie destinations, intriguing dishes, budding culinary trends and the science of dining and...
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