The Forum Shops, Simon's 675,000-square-foot retail emporium attached to Caesars Palace, has long been closely linked with Las Vegas' dining scene. Many locals credit Wolfgang Puck and Spago, which opened at the Forum Shops in 1992, with kick-starting the Strip's dining evolution from mediocre steakhouses and buffets to an eclectic array of international and celebrity chef eateries at every price point.

So it's fitting that another culinary icon will soon become Spago's neighbor inside the massive mall. Next year, the Slanted Door will open its first venue outside California at the Forum Shops. The San Francisco-based restaurant is famous for its modern approach to Vietnamese cuisine, using fresh ingredients and contemporary techniques to build on traditional dishes. That approach has earned Slanted Door owner and executive chef Charles Phan won the James Beard Awards for Best Chef: Pacific in 2004 and Outstanding Restaurant in 2014.

"We are excited to expand into the Las Vegas market," said Phan in a statement. "The Forum Shops will provide unparalleled access to residents, tourists and shoppers, and we look forward to creating the kind of dining ambience that has been so warmly received in San Francisco for the last 20-plus years."

The Slanted Door Las Vegas will live in an 8,200-square-foot space along Las Vegas Boulevard.

 "With its first-floor, high-visibility location, we are certain that it will become an instant favorite for our shoppers and visitors to Las Vegas in search of exceptional and unique dining venues," said Simon senior executive vice president of leasing Vicki Hanor.

The Slanted Door's expansion plans aren't confined to Las Vegas. A new location in downtown Los Angeles is in the works and expected to open sometime this year.

From Our Partners


From Our Partners

Unveiling Oceania Cruises’ New Voyages, Plus Caribbean Getaways
Unveiling Oceania Cruises’ New Voyages, Plus Caribbean Getaways
Register Now
TTC Tour Brands — How We Lead: What Tour Directors Know About Leadership
TTC Tour Brands — How We Lead: What Tour Directors Know About Leadership
Read More
Destinations on a Plate: Culinary Tourism
Destinations on a Plate: Culinary Tourism
Register Now

JDS Travel News JDS Viewpoints JDS Africa/MI