For 2019, Avalon Waterways has developed the FlexDining program, which will allow guests to dine at their convenience.

As part of the dining overhaul, Avalon also will add more two-top tables to its dining venues as well as bar service on the sky decks of its vessels and an evening food menu at the bar. The line will prepare complimentary picnic lunches for passengers who would like to take their dining experience off the ship.

The idea is to allow passengers to dine "at whatever table setting or time our guests choose to dine," said Pam Hoffee, managing director of Avalon Waterways.

Like many other river cruise lines, Avalon typically offers open seating during the buffet-style breakfast and lunch service, but dinner has traditionally been at a set time.

Avalon vessels offer several dining options, including the main dining room, the Panorama Bistro, the sky grill and in-room dining.

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